HORS D’OEUVRES

Veggie Tray
Served With Dip
Small: $30
Large: $45

Cheese & Pepperoni Tray
Served with Assorted Crackers
Small: $40
Large: $55

Crab Bruschetta
Served with French Baguette’s
Feeds Approx. 20-30 People: $55

Shrimp Spread
Served with Crackers
Half Pan: $30

Assorted Quiche
$20 Each

Taco Dip
Served with Tortilla Chips
Half Pan: $30

Broasted Chicken Strips
Served with BBQ dipping sauce
12 pieces: $12

Deviled Eggs
Two Dozen: $18

FRIED CHICKEN

16 Piece Chicken Catering Order
Comes with 4 breasts, 4 thighs, 4 wings & 4 legs
$26

32 Piece Chicken Catering Order
Comes with 8 breasts, 8 thighs, 8 wings & 8 legs
$50

48 Piece Chicken Catering Order
Comes with 12 breasts, 12 thighs, 12 wings & 12 legs
$74

64 Piece Chicken Catering Order
Comes with 16 breasts, 16 thighs, 16 wings & 16 legs
$98

ENTRÉES

Whole Spiral Ham
$5.50/lb

Whole Broasted Turkey
$4.50/lb

London Broil w/ Gravy
$15/lb

Pork Tenderloin w/Gravy
$9/lb

Roast Beef Au Jus
$15/lb

Baked Ziti
$35/Half Pan

For More Entree Options, please contact Lettie’s Kitchen at 302-239-7816

WRAPS

All Wraps are $7.00 Each
Choose from one of the following:
Chicken Salad, Steak Caesar, Chicken Caesar, Turkey, Roast Beef, Southwest, Broasted Chicken

SALADS

The Old Lancaster
Made with mixed greens, tomatoes, carrots, cucumbers,
cheddar cheese, croutons & in-house balsamic vinaigrette

Half: $25.00
Full: $45.00

The Millcreek
Made with romaine, black beans, corn, tomato,
tortilla strips & homemade southwest dressing

Half: $30.00
Full: $55.00

The Yorklyn
Made with spinach, bacon, egg, walnuts, red onion
with Catalina dressing

Half: $30.00
Full: $55.00

The Valley
Made with romaine, parmesan cheese, croutons & caesar dressing
Half: $25.00
Full: $45.00

SIDE DISHES

Macaroni Salad
Quart: $9

Potato Salad
Quart: $10

Cole Slaw
Quart: $9

Broccoli Salad
Quart: $9

Marinated Vegetables
Quart: $13

Pasta Salad
Quart: $9

Green Beans
Quart: $9

Chicken Salad
Quart: $13

Mac and Cheese
Half Pan (Feeds 12-15 People): $30

Hash Brown Potatoes
Half Pan (Feeds 12-15 People): $30

Scalloped Corn
Half Pan: $20

Roasted Red Potatoes
Half Pan: $30

DESSERTS

Homemade Pies

Pumpkin: $20
Apple: $24
Cherry: $24
Banana Cream: $24
Banana Butterscotch: $20
Key Lime: $20
Lemon Cream: $24
Chocolate: $20

Cakes

Ultimate Chocolate: $35
Red Velvet: $35
Orange Creamsicle: $35
Butter Crunch: $35
Neopolitan: $36
Strawberry Pretzel Salad: $35

Cookies
$8.00/Dozen

Chocolate Chip
Peanut Butter
Snickerdoodle
Oatmeal Raisin

If you are interested in anything that is not on the Lettie’s Kitchen Catering Menu, please feel free to contact us at 302-239-7816.
We are more than happy to accommodate your needs