*Don’t hesitate to call if you have any questions about reheating or cooking items, we are happy to help!
Macaroni and Cheese
Uncover and Bake 350 degrees for about 40-45 minutes
Twice Baked Potatoes
Bake them at 350 degrees for about 15 minutes or microwave for about 3 minutes
Frozen Meals and Soup
Thaw for one day in refrigerator and then cook it however you please
Chicken Pot Pie
Bake at 350 degrees for:
Frozen 45-60 minutes
Thawed 15-20 minutes
Shepards Pie
Bake 350 degrees for
Frozen 350 45-60
Thawed 15-20
Whole Meatloaf
If frozen, thaw for one day in refrigerator, Bake 350 degrees for 15-20 minutes
Cooling Chicken
Loosen Foil or remove, allow the chicken to get to room temperature, wrap in foil and store in fridge
Reheating Chicken cold or from room temperature
If coming from the fridge, allow it to get to room temperature, preheat oven to 350 degree, once the oven is preheated, turn it off and place the chicken inside, this allows for it to be warmed without drying it out.
*It’s highly recommended consumption occurs within 48 hours of receiving your order. Lettie’s Kitchen is not responsible for any quality loss in regards to delayed consumption or left overs.*
